My stuffing, I was told, is too sweet. I’m reheating it again and I’ve added two more potatoes (to soak up some of the sweetness) about 20 more olives and a tsp more of capers as well as half a bottle of beer (Corona). God, I hope it turns out.
Countdown to Thanksgiving…the stuffing continues
October 9, 2009
Countdown to Thanksgiving
October 7, 2009
The Stuffing. It’s probably the second most important item on the menu after the enormous bird. I’ve tried making my mother’s stuffing and I can’t seem to get it done the way she does. So this year, since I’m hosting turkey day dinner at my place, I’m making the stuffing and I’m using a recipe [...]
